4 Ways to Save Money from Grease Trap Cleaning

Grease traps are an essential part of the plumbing system for the commercial kitchen. While cooking at home, it doesn’t create FOG (fats, oils and grease) as much as commercial kitchens. And that is why it is a necessity and every commercial kitchen owner should think about.

Function of Grease Trap Ireland

When you are dumping the plates and utensils in the sink of the commercial kitchen, a lot of grease, oil, animal fat and food particles go into the plumbing system. The tendency of grease is that when it cools off, it turns into solid waste. And that is why if the grease goes in the public sewer system, it will block the entire system causing hazards for everyone. The job of grease traps Ireland is to accumulate the grease that comes with the water from the kitchen and release grease-free waste water in the sewer system.

Maintaining a grease trap is essential because if it overflows, the very purpose of installing the trap will remain unfulfilled. While thinking of grease trap cleaning costs, you might feel it is not worth it. If you follow a few ways then it can save you from spending a lot to clean grease trap. What ways are we talking about? Take a look at the following points to know more.

Grease Trap is Not a Grease Bin

If you regularly pour all the grease into the sink drain, then stop it immediately. Your grease trap is not a grease bin that can keep all the grease stored inside it. If you continue doing this, then the pipes soon connecting to the trap and the grease trap will be clogged with the solid FOG. And draining waste water will be completely impossible. Hence, a better option is to use a container that will hold all the grease. When you are hiring professionals for grease trap cleaning, hand them the container so that they can get rid of the waste.

Proper Installation

Getting a grease trap is not enough when you are running a commercial kitchen. Having it installed properly is a must. If the grease trap is not properly installed, then soon it will be full and will need frequent cleaning. That is why hiring professionals for the installation of the grease trap is necessary, especially if you are looking for ways to save from regular grease trap cleaning.

Don’t Wash Down Solid Food

The general tendency of a commercial kitchen is to dump the used plates and utensils in the kitchen sink or the dishwasher. The problem is that the plates and the utensils might contain solid food particles that are small in size and yet can cause a problem if they get clogged inside the drain. The grease trap is not designed to accumulate this solid waste. Hence, it is better if the solid food gets collected in a different container before the plates and the utensils get in the sink or the dishwasher.

Regular Practice

If you are running a commercial kitchen, then some better practices can help you save in grease trap cleaning. While dumping the plates and utensils in the kitchen sink and dishwasher, wipe the oil off as much as you can. This will reduce the amount of solid waste and grease. Go for baking instead of frying as it will produce fewer amounts of grease and oil as waste. The filters that are used for vaporizing the fats and oils should be maintained properly too so that the quantity of the FOG gets reduced.

Use these expert tips when managing a commercial kitchen and you will get to save a lot from grease trap cleaning.